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Eating, Shopping & Staying Smart in Jaipur

The full Rajashthani fare

This is the concluding post of the Jaipur-series. You can read about my trip to Jaigarh and Amber also.

Food is an essential aspect of any trip that cannot be ignored. To truly taste the Rajasthani culture, one must taste its local cuisine. And to do this, my relatives and I headed to Chokhi Dhani. Chokhi Dhani means “good village” in Marwari, and true to its name, this theme-park exuded an earthy charm. The turbaned receptionist sprinkled rose-water on us, smeared a vermillion tilak on our foreheads and greeted us with “Ram Ram-sa!

It was a chilly evening but the warmth of the locals nullified the dip in the temperature. The scene was that of a small village-fair, with kathputli (puppet) shows, music & dance performances, mehendi (traditional tattoo) tents, food-stalls that served chai and pakodis, magic-shows and a series of game-stalls where one could try one’s hand at shooting, archery and umpteen other recreational activities. There was a special dandia-floor for people with twinkle-feet who could join the dandia (a dance in which a pair of sticks are used as props) & garba dancers. Further inside, the fair unfolded into an exhibition of local arts and crafts. Tourists could browse through and buy locally sourced garments, furniture, toys, leather-goods and gift items. Chokhi Dhani offers photoshoot opportunities in the local apparel, and also elephant, camel & horse-rides! I had my first camel-ride here, and felt my heart in my mouth as I struggled to balance myself on the wobbly seat several feet above the ground.

The village-home-style dining experience was the main attraction of the night for me. We sat on flat cushions spread on the floor and were served on leaf-plates and bowls and an earthen tumbler. The men who served the dishes egged us to eat more – “Khao, khao! Aur khao! Kitne duble patle ho gaye ho!” (Eat up! Eat up! You’ve worn thin!) The food was a sumptuous Rajasthani fare of bajre-ki-roti (millet flat-bread), makke-di-roti (corn flat-bread), soybean-chat, pudina-chutney, gatte-ki-subzi (gram-flour curry), daal-baati-churma (lentils, wheat-ball roll & sweet), halwa, sarson-da-saag (mustard-leaves veggie), mithi khichdi (sweet mashed rice) and salad (mostly lettuce). And everything was smothered in desi-ghee (clarified butter). I stopped only when my stomach threatened to burst open my jacket 😛

My trip to the Pink City ended with more shopping on my last day there. And you must know that returning empty-handed from a place like Jaipur is nothing but foolishness. So I’ll save you some embarrassment with some shopping tips.

Shopping in Jaipur – What, Where & Why :-

Travel-tips that others won’t share with you (specific to Jaipur):-

Please share your Jaipur-experiences with me and write to me about all the things you’d like me to talk about.

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